{"id":87,"date":"2016-03-17T13:18:24","date_gmt":"2016-03-17T12:18:24","guid":{"rendered":"http:\/\/icetechice.com\/blog\/?p=87"},"modified":"2016-04-26T09:57:11","modified_gmt":"2016-04-26T07:57:11","slug":"ice-tech-manhattan-cocktail","status":"publish","type":"post","link":"https:\/\/icetechice.com\/blog\/ice-tech-manhattan-cocktail\/","title":{"rendered":"MANHATTAN, el c\u00f3ctel ICE TECH de faldas y a lo loco \/\/ MANHATTAN, the ICE TECH cocktail of some like it hot"},"content":{"rendered":"<p style=\"text-align: justify;\"><strong>Hoy, en nuestra secci\u00f3n c\u00f3cteles de pel\u00edcula os traemos la receta del Manhattan, el Ice Tech c\u00f3ctel perfecto si os gusta la aventura y las emociones fuertes.\u00a0Es un c\u00f3ctel\u00a0ideal para tomar como aperitivo. Eso s\u00ed, siempre con cubitos Ice Tech SS \/\/\u00a0Today, in our cocktails\u2019 film section, we will show you the Manhattan recipe, the perfect Ice Tech cocktail for those who like adventure and strong emotions. It is ideal as an appetizer, always with Ice Tech SS cubes.<\/strong><\/p>\n<p style=\"text-align: justify;\"><!--more-->Seg\u00fan el tipo de Vermouth que se utilice en la receta, el\u00a0<b>Manhattan<\/b>\u00a0puede ser dulce o seco. Si es seco se decora normalmente con una aceituna y una espiral de lim\u00f3n, mientras que si es dulce se sustituye la aceituna por una guinda.<\/p>\n<p style=\"text-align: justify;\">La \u201chistoria\u201d dice que el Manhattan fue servido por primera vez durante una cena de gala organizada en el Manhattan Club, para celebrar la elecci\u00f3n de Samuel J. Tilden como gobernador del estado de Nueva York en noviembre de 1874.<\/p>\n<p style=\"text-align: justify;\">\u00bfOs acord\u00e1is de Marilyn Monroe en Faldas y a lo loco? La \u00abambici\u00f3n rubia\u00bb\u00a0improvis\u00f3 en secreto un c\u00f3ctel Manhattan en bolsas de agua caliente en las literas de un tren rumbo a Florida.<\/p>\n<p style=\"text-align: justify;\">Nosotros no vamos a improvisarlo, aunque todo es probar ;), y os explicamos la\u00a0receta. \u00a1Ya sab\u00e9is, siempre con hielo <strong>Ice Tech<\/strong> de la gama <strong>SS<\/strong>. Es el cubito ideal para los c\u00f3cteles!<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-93 aligncenter\" src=\"http:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL.jpg\" alt=\"Ice Tech C\u00f3ctel Ice Makers\" width=\"454\" height=\"340\" srcset=\"https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL.jpg 454w, https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-300x225.jpg 300w, https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-100x75.jpg 100w, https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-150x112.jpg 150w, https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-200x150.jpg 200w, https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-450x337.jpg 450w\" sizes=\"(max-width: 454px) 100vw, 454px\" \/><\/p>\n<p><strong>Ingredientes c\u00f3ctel Manhattan ICE TECH<\/strong><\/p>\n<ul>\n<li>Cubitos de hielo Ice Tech SS.<\/li>\n<li>45 ml de Whisky canadiense.<\/li>\n<li>20 ml de Vermouth seco.<\/li>\n<li>1 chupito de Angostura<\/li>\n<li>1 aceituna verde<\/li>\n<li>Corteza de lim\u00f3n<\/li>\n<\/ul>\n<p><b>Preparaci\u00f3n c\u00f3ctel Manhattan ICE TECH<\/b><\/p>\n<ol>\n<li>Mezclar en la coctelera el <strong>hielo Ice Tech<\/strong>, el Whisky, el Vermouth y la Angostura.<\/li>\n<li>Colar y servir en la copa.<\/li>\n<li>Decorar con una aceituna y una espiral de corteza de lim\u00f3n.<\/li>\n<\/ol>\n<p><strong>MANHATTAN, THE ICE TECH COCKTAIL OF SOME LIKE IT HOT<\/strong><\/p>\n<p style=\"text-align: justify;\">Today, in our cocktails\u2019 film section, we will show you the Manhattan recipe, the perfect <strong>Ice Tech<\/strong> cocktail for those who like adventure and strong emotions. It is ideal as an appetizer. Depending on the type of Vermouth is used in the recipe,\u00a0<strong>Manhattan\u00a0<\/strong>cocktail can be sweet or dry. If it is dry, it is usually decorated with an olive and a lemon spiral, while if it is a sweet, the olive is replaced by a cherry.<\/p>\n<p>The \u00abstory\u00bb tells that the Manhattan cocktail was served for the first time during a gala dinner organized at the Manhattan Club to celebrate the Samuel J. Tilden election as New York governor in November 1874.<\/p>\n<p>Do you remember Marilyn Monroe in Some Like it Hot? The \u00abBlonde Ambition\u00bb secretly improvised a Manhattan cocktail in hot water bags on a bunk bed of a train heading to Florida.<\/p>\n<p>We are not going to improvise, but we can try out \ud83d\ude09 and explain the recipe. You know, always using<strong> Ice Tech<\/strong> cubes, the SS product. It&#8217;s the ideal cocktail cube!<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone size-full wp-image-94 aligncenter\" src=\"http:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-MANHATTAN-ENG.jpg\" alt=\"Ice Tech Ice Makers C\u00f3ctel\" width=\"454\" height=\"340\" srcset=\"https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-MANHATTAN-ENG.jpg 454w, https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-MANHATTAN-ENG-300x225.jpg 300w, https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-MANHATTAN-ENG-100x75.jpg 100w, https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-MANHATTAN-ENG-150x112.jpg 150w, https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-MANHATTAN-ENG-200x150.jpg 200w, https:\/\/icetechice.com\/blog\/wp-content\/uploads\/2016\/03\/ICE-TECH-COCTEL-MANHATTAN-ENG-450x337.jpg 450w\" sizes=\"(max-width: 454px) 100vw, 454px\" \/><\/p>\n<p><strong>ICE TECH Manhattan cocktail ingredients\u00a0<\/strong><\/p>\n<ul>\n<li><strong>Ice Tech SS ice cubes\u00a0<\/strong><\/li>\n<li>45 ml of Canadian Whisky.<\/li>\n<li>20 ml of dry Vermouth.<\/li>\n<li>1 Angostura bitters shot<\/li>\n<li>1 green olive<\/li>\n<li>Lemon rind<\/li>\n<\/ul>\n<p><strong>ICE TECH Manhattan cocktail preparation<\/strong><\/p>\n<ol>\n<li>Mix <strong>Ice Tech<\/strong> ice, Whisky, Vermouth and Angostura Bitters in the shaker.<\/li>\n<li>Strain and serve in the glass.<\/li>\n<li>Garnish with an olive and a lemon peel spiral.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Hoy, en nuestra secci\u00f3n c\u00f3cteles de pel\u00edcula os traemos la receta del Manhattan, el Ice Tech c\u00f3ctel perfecto si os gusta la aventura y las emociones fuertes.\u00a0Es un c\u00f3ctel\u00a0ideal para tomar como aperitivo. Eso s\u00ed, siempre con cubitos Ice Tech &hellip;<\/p>\n<p class=\"read-more\"> <a class=\"more-link\" href=\"https:\/\/icetechice.com\/blog\/ice-tech-manhattan-cocktail\/\"> <span class=\"screen-reader-text\">MANHATTAN, el c\u00f3ctel ICE TECH de faldas y a lo loco \/\/ MANHATTAN, the ICE TECH cocktail of some like it hot<\/span> Leer m\u00e1s \u00bb<\/a><\/p>\n","protected":false},"author":1,"featured_media":97,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[5,3],"tags":[20,26,9,17,18,25,16,32],"_links":{"self":[{"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/posts\/87"}],"collection":[{"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/comments?post=87"}],"version-history":[{"count":6,"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/posts\/87\/revisions"}],"predecessor-version":[{"id":204,"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/posts\/87\/revisions\/204"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/media\/97"}],"wp:attachment":[{"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/media?parent=87"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/categories?post=87"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/icetechice.com\/blog\/wp-json\/wp\/v2\/tags?post=87"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}