ICETECH presents its latest innovations at HOST Milan 2025

ICETECH, a manufacturer of professional ice machines, unveiled at HOST Milan 2025 its latest innovations designed to deliver greater efficiency, ease of use, and operational reliability.
Two new models —the CDN 95 and the CD 95C with enhanced electronics— stand out for their advanced technology and optimized design, making the work of professionals simpler and more efficient.

The new CDN 95 is an undercounter nugget ice machine, capable of producing up to 94 kg of ice per day and storing 20 kg.
Built in AISI 304 stainless steel, it combines robustness and hygienic design with compact dimensions (465 x 595 x 784 mm), making it ideal for limited-space environments.

Its new digital display allows users to easily and safely control all functions: On/Off, ice bin fill level, status indicators, and an automatic cleaning button that simplifies maintenance.
In addition, it features front ventilation and a water collection tray with integrated paddle holder, enhancing usability and ensuring efficient operation even in enclosed spaces.

The upgraded CD 905C designed for the production of granular ice, incorporates a new electronic control system that enhances reliability and simplifies technical servicing.
Its new display provides the same intuitive functions as the CDN 95 —On/Off, ice bin level, status indicators, and automatic cleaning— while adding improvements in accessibility and diagnostics.

The new, more accessible control panel includes LED alert signaling, allowing for quick identification of potential issues by technical staff.
Internal components have been repositioned to the top of the unit, facilitating direct access for maintenance or part replacement.
Additionally, the system enables external data reading via Modbus connection, offering key information such as probe temperature, active alarms, gear motor current, and alarm history — optimizing technical management and preventive control.

With these new developments, ICETECH reaffirms its commitment to innovation, quality, and energy efficiency, offering solutions that meet the needs of the horeca sector and the most demanding professional environments.


October 29, 2025
Categoría: New in | Shows