How to Choose an Ice Machine

ICETECH, a specialist in ice machine distribution, offers a wide range of equipment that produces ice in cubes (SS, and FD/HD series), finger-shaped (PS series), flakes (SC series), and granulated/crushed (CD/GR series). This variety serves to meet all needs in different sectors, such as food (restaurants and fishmongers), hospitality (bars, nightclubs), and sports (gyms). This way, it’s possible to provide the best food preservation and the best aesthetics.

What is the Most Suitable Cooling System for your Ice Machine?

It is essential for ice machines to have an efficient cooling system to ensure proper operation. In this regard, ICETECH equipment offers cooling options through air or water. The choice of cooling method will largely depend on the environment in which your ice machine is installed.

For an ice machine installed in a well-ventilated environment with good air circulation, it is advisable to opt for air cooling. Conversely, if the machine is located in a cabinet or built into furniture, water cooling will be necessary.

What Maintenance does your Ice Machine Require?

To ensure optimal performance of your equipment, it is recommended to carry out annual maintenance. Additionally, users can perform quarterly standard maintenance for machines with air cooling systems, which involves cleaning the condenser with a brush or vacuum cleaner. For machines with water cooling, it is essential for a specialized technician to inspect the water coil. Furthermore, more thorough maintenance is suggested, including checking pressures in the refrigeration circuit and the proper functioning of the sprayers.

Considering these aspects and consulting with a reliable provider like ICETECH, you’ll be able to select the most suitable ice machine for your business.

SS Size L

SS Size M

FD/HD

PS

SC

CD/GR